Hosted Table at Chauncy  

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Inclusive dining; menu du jour, wine progression, tea and coffee for 348 per person
Smaller, half pours or selection of sans alcool 0% starting at 280 per person

WINE   or   SANS   ALCOOL   0%   PAIRINGS

WINTER MENU
Subject to daily changes

Barbajuan d’hiver

Chauncy vegetables, ajo blanco 

Blue mussels, dutch cream, parsley

Rilettes de lapin

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Jerusalem artichokes, hazelnut, black truffle
   
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Ricotta & tuscan kale tortellini, Goulburn river trout

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Great Ocean Duck, pumpkin, preserved berries

 Swiss chard gratin

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Fromage du jour

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Île flottante